Artichoke burger - Organic

Ingredients

Artichoke* (40%), onion* (20%), soy sauce* (water, soya*, wheat*, sea salt, koji (Aspergillus oryzae)), extra virgin olive oil*, tofu* (20%) (water, soya beans*, nigari seaweed, calcium sulphate dihydrate), boiled whole grain rice* (8%), oat flakes*, bread crumbs*, pregelatinised corn starch*, wheat flour*, salt, white pepper*.

*From organic farming

Allergens

Prepared in a kitchen that uses nuts, dairy products, eggs, sesame seeds, celery, mustard and fish.

Artichoke burger - Organic

Its flavour will make you think you are eating fresh artichoke. Its texture will have you convinced, and you will realise that this vegetable can be very tender and soft on the palate. A protein-rich, low-saturated-fat burger that supports your cardiovascular health by helping to maintain healthy cholesterol levels. You can't ask for more from a burger.

  • Not fried.
  • Oven baked.
  • Low in saturated fat.
  • Rich in protein.
  • Organically farmed.

Ingredients

Artichoke* (40%), onion* (20%), soy sauce* (water, soya*, wheat*, sea salt, koji (Aspergillus oryzae)), extra virgin olive oil*, tofu* (20%) (water, soya beans*, nigari seaweed, calcium sulphate dihydrate), boiled whole grain rice* (8%), oat flakes*, bread crumbs*, pregelatinised corn starch*, wheat flour*, salt, white pepper*.

*From organic farming

Allergens

Prepared in a kitchen that uses nuts, dairy products, eggs, sesame seeds, celery, mustard and fish.

Net weight: 160g (2 x 80g)
  • NUTRITION FACTS 100 g
  • Energy value 631,24/150,8 kcal
  • Total fats, 4,4 g
  • saturated fat 0,6 g
  • Total Carbohydrates, 18,3 g
  • total sugars 1,7 g
  • Dietary fibre 2 g
  • Proteins 6,3 g
  • Salt 0,9 g