Indian style samosa - Organic

Ingredients

Samosa dough* (white spelt wheat flour*, semi-whole spelt wheat flour*, water, sunflower oil*, salt, sweet paprika*), vegetable and tofu filling* (kale* (11.2%), onion* (11.2%), carrot* (11.2%), tofu* (11.2%) (water, soya beans, nigari seaweed, calcium sulphate dihydrate)), coconut oil*, soy sauce* (water, soya*, wheat*, sea salt, koji (Aspergillus oryzae)), ginger*, salt, panch masala* (fenugreek*, coriander*, cumin*, green anise*), sunflower oil*.

* From organic farming.

Allergens

Prepared in a kitchen that uses nuts, dairy products, eggs, sesame seeds, celery, mustard and fish.

Indian style samosa - Organic

Our organic version of this delicious traditional South Asian delicacy is 100% vegetable-based and made with vegetables and tofu. With a light and crispy dough made from spelt wheat flour, the secret of these samosas is that they are seasoned with a spicy panch masala spice blend that will take you to the heart of India with each mouthful.

  • Source of protein
  • Source of fibre
  • Vegan

Ingredients

Samosa dough* (white spelt wheat flour*, semi-whole spelt wheat flour*, water, sunflower oil*, salt, sweet paprika*), vegetable and tofu filling* (kale* (11.2%), onion* (11.2%), carrot* (11.2%), tofu* (11.2%) (water, soya beans, nigari seaweed, calcium sulphate dihydrate)), coconut oil*, soy sauce* (water, soya*, wheat*, sea salt, koji (Aspergillus oryzae)), ginger*, salt, panch masala* (fenugreek*, coriander*, cumin*, green anise*), sunflower oil*.

* From organic farming.

Allergens

Prepared in a kitchen that uses nuts, dairy products, eggs, sesame seeds, celery, mustard and fish.

Net weight: 170g
  • NUTRITION FACTS 100 g
  • Energy value 919,6 kJ/ 219,7 kcal
  • Total fats, 10,7 g
  • saturated fat 2,2 g
  • Total Carbohydrates, 23,9 g
  • total sugars 1,8 g
  • Dietary fibre 2,7 g
  • Proteins 6,3 g
  • Salt 1,0 g